top of page

A cake with classic Parisian Cream, with very high cocoa content, butter and sour cherry with rum, the mousse of which is put onto a juicy chocolate butter sponge cake. The top is coated with bitter chocolate of 59% cocoa content.

Chocolate with sour cherry cake (Boiled Creamy)

Quantity
hullám nagy mályva.png
hullám nagy mályva.png
bottom of page